Chefs Against Hunger

About the Event

This fall, Tellers: An American Chophouse opens Tellers Next Door for eight extraordinary evenings of dining with purpose. Enjoy chef-crafted, multi-course menus with wine pairings in an intimate setting, while 100% of proceeds support Long Island Cares and our work fighting hunger across Long Island. Schedule Monday, 10/5 Eric LeVine, Chef / Owner, 317 Main Street (Farmingdale, NY) Winery: RG|NY Tuesday, 10/6 Francis J. Derby, Culinary Director, The Halyard (Greenport, NY) Winery: Macari Vineyards Monday, 10/12 Chris Perrotta, Executive Chef / Owner, Blackbird Kitchen & Cocktails (Wantagh, NY) Winery: Wölffer Estate Vineyard Monday, 10/19 Stephen Gallagher, Chef / Owner, The Trattoria Restaurant (Saint James, NY) Winery: Raphael Welcome Wines: Sparkling Pointe Tuesday, 10/20 Thomas Haferkamp, Executive Chef, Tellers: An American Chophouse (Islip, NY) Winery: Palmer Monday, 10/26 Thomas Gloster, Executive Chef, Trahanas Hospitality (The Lannin/The Union/General Club) (East Meadow, NY) Winery: Del Vino Vineyards Monday, 11/2 Dayven Alonso, Executive Chef, H2O Seafood & Sushi (Smithtown, NY) Winery: Paumanok Tuesday, 11/3 Gregg Lauletta, Executive Chef, Louie's Prime Steak & Seafood (Port Washington, NY) Winery: Bedell Cellars

Venue

Tellers Next Door 599 E Main St Islip, NY 11751